• May
  • 06
  • 2015

Reducing Workplace Injuries by Putting Employees First

Cermaq Canada, one of the largest producers of farm-raised salmon in British Columbia, recognizes the importance maintaining high standards for the health and safety of its employees to ensure a more productive work environment.

  • Apr
  • 22
  • 2015

“Growing” More than Fish at Raza Island…

Cermaq Canada’s Raza Island farm, located near the mouth of Bute Inlet in the Discovery Islands, is home for approximately 600,000 Atlantic salmon. With a focus on growing some of the world’s best fish, the five farmers at this site take great pride in producing a high-quality product, while reducing their footprint on the environment.

  • Apr
  • 13
  • 2015

Learning to Cook – The Young Chefs of Tomorrow

Hands-on experience is valuable in many facets of life, and this is especially evident for the 3,500 culinary arts students actively participating in the Take a Bite of BC program in thirty secondary school teaching kitchens throughout B.C.

  • Nov
  • 18
  • 2014

New Project Aims to Improve Fish Quality

A new project to improve fish quality to consumers and increase predictability was initiated by Marine Harvest Canada, a member of the BC Salmon Farmers Association. The Performance Evaluation Harvest (PEH) entails the collection of detailed data on salmon processed in their Port Hardy plant.

  • Nov
  • 10
  • 2014

CFIA Finds No Evidence of Infectious Salmon Anaemia on the West Coast

The Canadian Food Inspection Agency (CFIA) has completed a two-year intensive testing initiative and found no evidence of infectious salmon anaemia (ISA) or infectious pancreatic necrosis (IPN) in wild salmon on the west coast.