• Feb
  • 03
  • 2016

Diet proves to be an adjustment for new Canadians

Food is often seen as a comfort to most of us, so what happens when you move to a new country and are faced with new foods that you’re not accustomed to eating?

  • Jan
  • 26
  • 2016

B.C. company leads aquaculture industry with tech advancements

Canadian-based AgriMarine Technologies Inc. (ATI) is testing and developing new clean technologies that are shaping the future of the aquaculture industry. Centering its efforts at AgriMarine’s flagship farm West Coast Fishculture (Lois Lake) Ltd, the company is creating technologies designed to lower the environmental impact and economic cost of running a fish farm.

  • Jan
  • 04
  • 2016

Food trends to watch out for in 2016

Starting a new year is always full of excitement and predictions for the year ahead. In looking at food trends, 2016 is expected to be a year where consumers will be looking more closely at the foods they put in their bodies.

  • Dec
  • 23
  • 2015

Salmon farmers help make Christmas dinner for seniors a success

Nearly 80 seniors walked through the doors of the Sayward Heritage Hall this year for the communities’ annual Senior’s Christmas Dinner. Known to be a highlight in the Vancouver Island community’s social calendar for decades, the annual dinner offers seniors the chance to reconnect and socialize with others in the community.

  • Dec
  • 11
  • 2015

Creative Salmon celebrates 25 years

Celebrating 25 years in business is both a cause for celebration and a reason to look back at how it all began.