• Jun
  • 06
  • 2016

World Oceans Day about Environment and Economy

This Wednesday, June 8th, is World Oceans Day, which was officially recognized by the United Nations in 2008 as a day intended “for people to reflect and emphasize the benefits that the oceans can provide and our individual and collective duty to interact with oceans in a sustainable manner so as to meet current needs without compromising those of future generations.”

  • May
  • 25
  • 2016

Building Community Through Food

What started as an effort to bridge the gap between seniors and high school students has now become a popular weekly community event for Maple Ridge Secondary School.

  • Feb
  • 19
  • 2016

BC Salmon Farmers Association 2016 Sea Lice Report

Recent studies have shown that in British Columbia, regardless of the presence or absence of salmon farms, there is wide variability in sea lice prevalence in coastal locations.

  • Feb
  • 03
  • 2016

Diet proves to be an adjustment for new Canadians

Food is often seen as a comfort to most of us, so what happens when you move to a new country and are faced with new foods that you’re not accustomed to eating?

  • Jan
  • 26
  • 2016

B.C. company leads aquaculture industry with tech advancements

Canadian-based AgriMarine Technologies Inc. (ATI) is testing and developing new clean technologies that are shaping the future of the aquaculture industry. Centering its efforts at AgriMarine’s flagship farm West Coast Fishculture (Lois Lake) Ltd, the company is creating technologies designed to lower the environmental impact and economic cost of running a fish farm.